Your cart is empty now.
Cover Type: Hardcover
Recounts how the author escaped the doldrums of an unpromising career and lackluster Queens apartment by mastering every recipe in Julia Child's 1961 classic, Mastering the Art of French Cooking, a year-long endeavor of humor and accomplishment that transformed her life. 150,000 first printing.
Guaranteed safe checkout:
There are 0 Items In Your Cart.
Added to cart successfully!
Total Price: $0.00
